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Peppermint Patties

By: EAGLE BRAND®

"Finish off dinners and meals with these homemade peppermint patties. The refreshing creamy peppermint flavored filling will melt in your mouth with each bite!"

Rate/Review | Read Reviews (34)

Servings (Help)

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Original Recipe Yield 8 dozen

Ingredients

1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 tablespoon peppermint extract
6 cups powdered sugar, plus additional for kneading filling
1 1/2 pounds chocolate-flavored candy coating*, melted
Green or red food coloring (optional)

Directions

In large bowl, combine sweetened condensed milk, peppermint extract and food coloring (optional). Add 6 cups sugar; beat on low speed until smooth and well blended. Turn mixture onto surface sprinkled with powdered sugar. Knead lightly to form smooth ball. Shape into 1-inch balls. Place 2 inches apart on wax paper-lined baking sheets. Flatten each ball into a 1 1/2-inch patty.
Let dry 1 hour or longer; turn over and let dry at least 1 hour. With fork, dip each patty into warm candy coating (draw fork lightly across rim of pan to remove excess coating). Invert onto wax paper-lined baking sheets; let stand until firm. Store covered at room temperature or in refrigerator.