I'm sure this is delicious but--buy the Pepperidge Farm puff pastry circle things. Thaw and roll those out, put the chicken in the middle and pinch together -very easy! The pastry sheets were difficult to say the least -what a mess. I just happen to have some of the circle puff pastry and they were so much easier. Also, after all of the problem with the pastry sheets (too dry, cracked, no cutting board that big! -probably most of the problems were my fault) and after all the effort, the frozen spinach tasted just like that -frozen spinach. My boyfriend liked everything but the spinach. If I was going to go through all the steps to make this delicious chicken -I would never, ever use frozen spinach. Maybe saute/drain/squeeze out water of fresh spinach until dry instead?
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I'm sure this is delicious but--buy the Pepperidge Farm puff pastry circle things. Thaw and...