This recipe is SOOOO good! I used 2 cans of diced tomatoes and a small can of tomato sauce. I also did not have basil so I used Italian seasoning instead. This seemed to make the perfect amount of sauce for that much pasta, as we like our pasta "saucy" as well. I served it with parmesan shreds, which you can find in the shredded cheese section (this tastes much better than the powdery Kraft kind) and I also sprinkled the bacon on top. It was very filling, flavorful and my husband called dibs on the leftovers. Thank you so much for sharing a wonderful recipe. Oh... I also added more garlic, YUM!
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This recipe is SOOOO good! I used 2 cans of diced tomatoes and a small can of tomato sauce. ...