Reviewed: Aug. 24, 2010

Pretty good. Will make again. Did add Worcestershire sauce. Hubby was expecting it to taste like sloppy joes and I never let on that it wasn't. He was surprised when he took his first bite. Said we need to keep this one around.

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Reviewer:

Liam's Mommy

Cooking Level: Intermediate

Reviewed: Aug. 23, 2010

Not too sweet for my taste--just right! The vinegar gives it a nice tang. Will make this again.

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6 users found this review helpful

Reviewer:

WrenskiBaby

Cooking Level: Expert

Home Town: Sidney, Nebraska, USA

Living In: Galena, Ohio, USA

Reviewed: Aug. 21, 2010

Our family thought this was very good. My husband said it was the best "sloppy joe" I have ever made and my daughter, who hates this type of thing, actually commented that "it's a little good" so that is a good thing. I followed the recipe exactly and with good results. It was quite yummy!

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Reviewer:

teensie3

Cooking Level: Intermediate

Home Town: Crystal Lake, Illinois, USA

Living In: San Pedro, California, USA

Reviewed: Aug. 20, 2010

Very good recipe. I followed recipe exactly except that I used cider vinegar instead of white vinegar and I added onion powder since I didn't have enough onion on-hand. Much much better than the canned stuff!!

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Reviewer:

GDEEZY

Cooking Level: Expert

Reviewed: Aug. 19, 2010

Very good, simple and tasty. My sons both loved it with rippled chips and salad. I used all organic products in the recipe and really enjoyed how frugal a meal it really could be!

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2 users found this review helpful