Pecan Pineapple Fluff Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Jun. 2, 2011
This salad is delicious. I added maraschino cherries and coconut. Good both ways!
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Reviewed: Aug. 8, 2010
It was too thick to be called a fluff. To give it 5 stars, I added 1/2 c sour cream and 2 cups of blueberries. I want to see if I can cut back on calories and next time will leave out the butter. In high school I worked at a restaurant that served a gelatin blueberry salad with a sour cream, cream cheese and sugar topping. It had no butter in it and I loved it.
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Cooking Level: Expert

Home Town: Fond Du Lac, Wisconsin, USA
Living In: Radcliff, Kentucky, USA

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Reviewed: Jan. 6, 2008
Over the years of living in the deep south, I have eaten many of these type recipes. I don't care for sweets, but love these. Great recipes.
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