I used this recipe over Thanksgiving, and it was a hit! Everyone loved the pie, but I thought that it did not have the buttery flavor that most pecan pies I have eaten have. Nest time I will do some research on other recipes to try to find a remedy. Also, I followed others advice to pour the filling in, then I laid the pecans on the top. I did have to keep turning them around in order to coat them thoroughly, so next time, I will do just as the recipe says and mix it all together, since the pecans float to the top by themselves anyway.
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I used this recipe over Thanksgiving, and it was a hit! Everyone loved the pie, but I thought...