Pecan Pie Bars II

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Reviews More Reviews

Most Helpful Positive Review

Dec 13, 2003

Tastes just like the pecan bars at my favourite bakery. The only thing I did different was add more pecans. Yum!

—CANADIANCHICK123

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Most Helpful Critical Review

Nov 22, 2004

Not too impressed, a bit bland.

—SHEILAB413

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63 Ratings

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Nov 19, 2006

OMG...how could anyone rate these anything other than a 5 star? I love these. Just made them for my husband's thanksgiving meal at work. These are great for a potluck because you can cut them up and dont need silverware, plates, etc. Much better than pecan pie, I think. Crust resembles shortbread...but a little different. I doubled the pecans as other reviewers suggested. I will definitely make these again...THANKS!

—laralou

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Jan 03, 2004

It's true to it's word if you love pecan pie you will love these bars. I doubled the recipe and bake it in a jelly roll pan..got twice as many and they were wonderful.

—LORITA

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Mar 13, 2006

Holee , these were good. Dee-lish. Fattening as heck, but worth every calorie. Make these and ENJOY them. I know I did. Boo-yah!!

—Chrissy Gan

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Dec 07, 2007

Be careful when you put it in a jelly roll pan. I did that and had an absolute mess in my oven. You have to be extra careful when putting it back in the oven.

—MCIRBUS

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Nov 27, 2008

Tip: I doubled the Pecans... measured them whole and pulsed them in the food processor until they were the right size. I also toasted the Pecans first when they were whole. For the crust, I used all butter... no margarine. I also used 1/2 of whole wheat flour and 1 1/2 cups standard flour and to add some heartiness. These were delicious!

—Staramaze

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Aug 17, 2008

My kids love this. It's really sweet and rich. I didn't even have enough corn syrup so I ended up using less, plus I substituted some honey, but was still short the whole amount. I can't imagine how sweet it would have been had I completed the recipe with the whole amount. I'll probably keep making it the way I accidentally did this time!

—MOELASSES

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Nutrition

Calories
500 kcal
25%

Carbohydrates
69.1 g
22%

Cholesterol
108 mg
36%

Fat
24 g
37%

Fiber
1.4 g
6%

Protein
5.8 g
12%

Sodium
252 mg
10%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Pecan Pie Bars II

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 500
Calories from Fat: 216

% Daily Value *
Total Fat 24g 37 %
Saturated Fat 7.4g 37 %
Cholesterol 108mg 36 %
Sodium 252mg 10 %
Potassium 131mg 4 %
Total Carbohydrates 69.1g 22 %
Dietary Fiber 1.4g 6 %
Protein 5.8g 12 %
Sugars 38.3g
Vitamin A 13 %
Vitamin C < 1 %
Calcium 6 %
Iron 18 %
Thiamin 24 %
Niacin 20 %
Vitamin B6 4 %
Magnesium 8 %
Folate 28 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.