Excellent cookie especially for pecan pie lovers... the soft dough is not too sweet and the gooey pecan center is tastey. I'll make more of the filling next time, though. I guess I'm too generous with the goo.
As a holiday twist, you could color the dough to make little wreaths or you could sprinkle colored sugars on the dough as you are rolling the balls. I used red and green sugar (not enough to cover, just enough to speckle the dough.) The cookies looked quite festive but were not sweetened too much. It was a great addition to a wonderful cookie.
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Excellent cookie especially for pecan pie lovers... the soft dough is not too sweet and the...