Pear Salad I Recipe Reviews - Allrecipes.com (Pg. 2)
Reviewed: Oct. 14, 2004
MMMMMMMMMMM............This sounds just like a recipe that I use. The only difference is that I toast the walnuts in a skillet and I have not tried it with port wine.........sounds good though! The combination of toasted walnuts and gorgonzola cheese make this a winner. If you like the taste of blue cheese you will love this. It is also really easy to make.
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