More Recipes Like Pear Conserve with Cherries and Hazelnuts - All Recipes
 
Photo of: Pear Conserve with Cherries and Hazelnuts

Pear Conserve with Cherries and Hazelnuts

Submitted by: Christine L. 
Great with Turkey with Apricot Glaze! Can be made without the nuts 4 days ahead; add the nuts just before serving. 
Photo of: Pear Butter

Pear Butter

Submitted by: SUNFLOWER71 
Pear butter is lightly scented with orange and nutmeg. This is an old recipe from a dear friend. Its taste is so good in toast or even on top of steak or chicken. 
Photo of: Chunky Pear Butter with a Lemon Twist

Chunky Pear Butter with a Lemon Twist

Submitted by: JERIM 
Home Town: Meridian, Idaho, USA
Living In: Portland, Oregon, USA
Try this sweet, rich colored, butter-like spread made with ripe pears and a hint of lemon Liqueur. So easy to make and oh so good on toast or hot biscuits. If you prefer a lighter colored butter use white sugar in place of brown sugar. 
Photo of: Pear Pie I

Pear Pie I

Submitted by: Vicki 
Pears bake up beautifully, especially when sugared and spiced as they are in this yummy pie that 's made just like an apple pie. The pear slices are tossed in sugar, a bit of flour, cinnamon and ginger. The luscious pears are then piled into a pastry crust, sprinkled with lemon juice and topped with a second crust. 
Photo of: Classic Pear Crisp

Classic Pear Crisp

Submitted by: JAYDA 
Pears and crystallized ginger are baked under a crispy golden oat crust. 
Photo of: Pear Relish

Pear Relish

Submitted by: hawaii94 
Fresh pears, green bell peppers, and jalapenos form the basis of this interesting relish that's put up in jars. 
Photo of: Fresh Pear Pie

Fresh Pear Pie

Submitted by: Carol 
Sliced pears are tossed with a lemon-cinnamon sugar mixture and baked in a double-crust pie shell. Serve plain, or topped with whipped cream or ice cream. 
Photo of: Pear Mincemeat with Apricots

Pear Mincemeat with Apricots

Submitted by: Tracy Mulder 
Fresh pears are cooked with a variety of whole citrus fruits, apple, dried apricots, raisins and currants in spiced grape juice. If properly sealed, these preserves will keep for one year. 
Photo of: French Pear Pie

French Pear Pie

Submitted by: Ingrid F 
A family's cherished recipe for fresh pear pie is topped with a brown sugar crumble. Serve it cool or warm with a scoop of vanilla ice cream. Using freshly-grated nutmeg will make a difference. 
Photo of: Peppy Pear Preserves

Peppy Pear Preserves

Submitted by: Rachel 
Candied ginger and lemon zest add a zippy hint of flavor to canned pear preserves. 
 
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