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Pear and Blue Cheese Pastry Triangles
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The firm, juicy texture of zucchini make them a perfect side to toss on the grill.
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A green salad gets dressed up with sliced pears, candied pecans, and blue cheese.
Watch how to make delicious grilled portobello mushrooms with blue cheese.
Earthy, comforting cauliflower soup is topped with light, cheesy fritters.
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