Peanutty Sauerkraut Coleslaw Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 17, 2008
Umm....I really want to rate this recipe highly, but just can't bring myself to. It's quite the strange combo of ingred's, and I'm an adventurer when it comes to food. But this was just...a little too sweet, & too weird. You definitely don't need the extra sugar. Yogurt & peanut butter are already sweet enough. I'll be looking for other ways to use wheat germ. Sigh.
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Reviewed: Oct. 15, 2011
Sorry to say, this was NOT good.
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