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Peanutty Green Beans

By: Aria

"Tastes so great I sometimes eat it as a snack."

Rate/Review | Read Reviews (2)

Prep Time:
10 Min

Cook Time:
10 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 2 servings

Ingredients

1/3 pound trimmed fresh green beans
5 tablespoons smooth peanut butter
1 teaspoon brown sugar
1/2 teaspoon soy sauce
1/3 cup chopped peanuts
1 teaspoon miso paste (optional)

Directions

Bring a large pot of lightly salted water to a boil. Add the green beans and cook uncovered until tender, about 3 minutes. Drain in a colander and immediately immerse in ice water for several minutes until cold to stop the cooking process. Once the green beans are cold, drain well and cut into 2-inch pieces.
While the green beans are cooking, stir together the peanut butter, sugar, soy sauce, peanuts, and miso paste in a mixing bowl. Once the green beans have been cut, stir into the peanut sauce and serve.