More Recipes Like Peanut-Buttery Candy Pie - All Recipes
 
Photo of: Coolaid Pie

Coolaid Pie

Submitted by: DEEJEEDOLL 
Home Town: Fort Smith, Arkansas, USA
Living In: Socorro, New Mexico, USA
The drink mix used in this pie determines the flavor! The light fruity filling is engaged in a prepared graham cracker crust.  
Photo of: Candy Bar Pie I

Candy Bar Pie I

Submitted by: Stephanie 
Everything about this pie is yummy. The crust is buttery and nutty, and the lovely filling is made from melted milk chocolate almond bars, milk, marshmallows and whipped cream. Plan on freezing this melt-in-your mouth pie for 5 hours. 
Not Yet Reviewed! MORE RECIPES LIKE THIS
Photo of: Nesselrode Pie I

Nesselrode Pie I

Submitted by: Carrol 
Vanilla pudding is flavored with rum, studded with chopped maraschino cherries, and stirred into lovely whipped cream. This filling is then poured into a graham cracker crust, topped with more whipped cream, and finished with a splash of grated bittersweet chocolate. 
Photo of: Raisin Sour Cream Pie

Raisin Sour Cream Pie

Submitted by: Linda 
Try this easy to make sour cream and raisin pie in a graham cracker crust. Serve with whipped topping. 
Photo of: Lemon-Cherry Pie

Lemon-Cherry Pie

Submitted by: CHERRYT 
This is a wonderfully light recipe for summer that doesn't have a heavy 'cherry pie filling' taste. 
Photo of: Candy Apple Pie

Candy Apple Pie

Submitted by: Dottie Adams 
Close your eyes and you 'll think that you 're eating old-fashioned glazed candied apples. Sliced apples, cinnamon candies, apple juice and a bit of cornstarch for thickening are simmered until the apples are tender. Then the lovely mixture is poured into a baked crust and chilled. 
Photo of: Candy Bar Pie II

Candy Bar Pie II

Submitted by: Vickie 
Candy bar pieces, cream cheese, sour cream and peanut butter make up the filling for this rich, delicious pie. And after this sweet concoction is baked, the pie is then smothered in chocolate cream. 
Photo of: Custard Pie III

Custard Pie III

Submitted by: Susie Young 
Evaporated milk together with whole milk make this easy-to-make custard pie nice and velvety. It bakes up in an hour and is wonderful served warm or chilled. 
Photo of: Banana Cream Pie IV

Banana Cream Pie IV

Submitted by: Filomena 
A banana pie with a graham cracker crust, vanilla pudding and caramel sauce poured over the whipped topping. This is a super easy recipe to prepare and everyone will love it! 
Photo of: Egg Custard Pie III

Egg Custard Pie III

Submitted by: Pat 
This very old recipe has a small amount of milk and a bit of flour stirred into the custard, so it bakes up more dense than a traditional custard. And the nutmeg adds a wonderful flavor to this heavier baked pie. Serve warm or cold with whipped cream. 
 
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