Peanut Butter Pie XVIII Recipe
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Peanut Butter Pie XVIII

By: sal 
"Melted candy bars and peanut butter in a fluffy frozen no-bake pie."

This Kitchen Approved Recipe has an average star rating of 4.8 Rate/Review | Read Reviews (13)

What to Drink?

Hot Non-Alcoholic Coffee
Prep Time:
30 Min
Cook Time:
30 Min
Ready In:
1 Day

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 20 fun size bars chocolate-coated caramel-peanut nougat candy, chopped
  • 3 tablespoons half-and-half cream
  • 2/3 cup creamy peanut butter
  • 1/4 cup chocolate fudge topping
  • 4 cups frozen whipped topping, thawed
  • 1 (9 inch) graham cracker crust
  • 1 cup frozen whipped topping, thawed
  • 2 fun size bars chocolate-coated caramel-peanut nougat candy, chopped
  • 1/4 cup chocolate syrup

Directions

  1. In a saucepan, combine 20 fun size candy bars, half-and-half, peanut butter and chocolate fudge topping. Heat on low until candy is melted and mixture is smooth. Remove from heat and fold in the whipped topping. Pour into crust and freeze overnight.
  2. Garnish frozen pie with additional whipped topping and chopped candy, and drizzle with chocolate syrup.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 732 | Total Fat: 44g | Cholesterol: 9mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 18, 2006 by caliboo   view full review
This pie is great! I made it for Easter and everyone loved it! The only change I made was to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Feb. 7, 2011 by Jeepin' mom   view full review
I just won the Superbowl Ladies Bake Off at church with this recipe! What a great pie! ...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on May 20, 2009 by ADZELL   view full review
This was very good, but extremely rich. I made a few adjustments; first of all I forgot to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 20, 2008 by 70MONTE   view full review
OMGsh. This is wonderful!!
The reviewer gave this recipe 3 stars. This recipe averages a 4.8 star rating.
Reviewed on Oct. 1, 2005 by Christina   view full review
okay but nothing great! Next time I will just buy the snickers and eat them!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 10, 2002 by COLESLAW92   view full review
I made this pie for a pie contest for my brother's 40th birthday party and it won first...
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Nov. 28, 2008 by Ezri   view full review
Incredibly easy, and absolutely delicious! I made this for Thanksgiving, and it was a HUGE hit!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Apr. 28, 2005 by MMK1264   view full review
Made this for work - it was gone in less than 10 minutes. Everyone loved it!!
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Sep. 13, 2004 by GOOSEPONDS   view full review
I took this pie to our monthly girls lunch and we loved it! Easy to make and tastes great too.
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.
Reviewed on Aug. 29, 2002 by RABYBABY   view full review
This pie is fabulous and so easy!!!

 

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