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Peanut Butter Pie XVI

By: Zora's Kitchen

"Cool, creamy vanilla pudding and swirls of peanut butter lie beneath mounds of whipped cream. One of my husband's favorite pies."

Rate/Review | Read Reviews (5)

What to Drink?
	Coffee

Prep Time:
20 Min

Ready In:
20 Min

Servings (Help)

US Metric Calculate

Original Recipe Yield 1 - 9 inch pie

Ingredients

1 (9 inch) pie crust, baked
1 (3.9 ounce) package instant chocolate pudding mix
3/4 cup peanut butter
3 cups whipped cream

Directions

Prepare pudding according to package directions. Mix in peanut butter until evenly distributed but not completely combined with pudding. Pour mixture into pastry shell. Top with whipped cream. Chill before serving.