Peanut Butter 'N' Jelly Breakfast Shake Recipe
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Peanut Butter 'N' Jelly Breakfast Shake

By: Loretta Levitz 
"My husband is a big 'kid' who'll often whip up this tasty shake for breakfast on the go. Your kids will love the flavor of a peanut butter and jelly sandwich in it."

This Kitchen Approved Recipe has an average star rating of 4.3 Rate/Review | Read Reviews (20)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 cups milk
  • 1 ripe banana, sliced
  • 2 tablespoons peanut butter
  • 2 tablespoons jam, jelly or preserves (any flavor)
  • 1/2 teaspoon vanilla extract

Directions

  1. Place all of the ingredients in a blender; blend for 3 minutes or until smooth. Serve cold.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 17, 2007 by Angie S. Supporting Member (Click to learn more about Supporting Membership)  view full review
I really liked this recipe. Made a great nutritious yet quick breakfast. Only thing I did...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 18, 2009 by Nicole   view full review
Tasted great and so easy to make! I used a frozen banana and just one cup of milk instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on May 8, 2007 by Angie   view full review
This is the best breakfast I've ever made. The only thing's I changed were, using soy milk,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jul. 8, 2008 by Sarah Jo   view full review
Wow. I made this for my son to go with his breakfast and had a little swig before I gave it to...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 2, 2010 by beatrice   view full review
I made this with probably a cup and a half of soy milk and about 4 ice cubes, and about half...
The reviewer gave this recipe 1 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 21, 2010 by Mom to 2 'lyns   view full review
I thought this recipe sounded good and that my kids would like it, but I'd honestly have to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on Nov. 11, 2010 by jodi<3   view full review
I drink these shakes almost every morning for breakfast, only I don't use jelly. I also add...
The reviewer gave this recipe 4 stars. This recipe averages a 4.3 star rating.
Reviewed on May 17, 2007 by Mamacherie   view full review
this was a little too runny, so i'm giving it a "4." i am going to try freezing bananas next...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Jun. 26, 2011 by LArreola   view full review
Very Tasty & Husband (kid-like) said, "MMMMmmmmm Good!". I tweaked the recipe a bit to suit...
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.
Reviewed on Apr. 4, 2011 by SinginWitt   view full review
Too much banana for me. When I doubled the jam it was perfect! FABULOUS!

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