Peanut Butter Ice Cream Pie II Recipe
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Peanut Butter Ice Cream Pie II

By: Shirly 
"This is great if you are in a hurry or if you don't want to use ice cream you can use frozen yogurt. Use chocolate or vanilla ice cream, whichever you prefer."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (12)

What to Drink?
Hot Non-Alcoholic Coffee
Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

Calculate

 

Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 1 quart chocolate ice cream, softened
  • 1/2 (16 ounce) jar crunchy peanut butter
  • 1 (9 inch) prepared graham cracker crust

Directions

  1. In a large bowl, mix ice cream and peanut butter together. Pour into pie crust and freeze until ice cream is firm. Serve and enjoy!

Nutritional Information open nutritional information

Amount Per Serving  Calories: 457 | Total Fat: 29g | Cholesterol: 22mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 26, 2009 by RedSoxFan33   view full review
Everyone at work practically FORCES me to make this for them once a month. My supervisor even...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jul. 17, 2007 by faeriedeb   view full review
Awsome! So easy and delicious! I used vanilla ice cream and a chocolate crust then drizzled...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Apr. 27, 2009 by pixiedreams   view full review
Very Yummy and Rich! The longer you leave pie in the freezer the easier it is to serve and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 22, 2007 by auntchilada   view full review
So easy and very yummy! I used Chocolate Moosetracks ice cream and more peanut butter. Also,...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Dec. 30, 2008 by MrsA816   view full review
Delicious! Very rich! For the chocoholics, drizzle hot fudge over it.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 27, 2009 by cityman   view full review
This pie is incredible!! I found that it's much better if you let it freeze real hard...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 2, 2009 by char d   view full review
I've made this pie for years. It's my son's favorite birthday dessert. I usually swirl the...
The reviewer gave this recipe 3 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 15, 2011 by dearaugust   view full review
This is a good base recipe, but by itself is a little too rich and not quite what I was...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on May 29, 2009 by Lori   view full review
This was VERY yummy and easy to make. I used a chocolate crumb crust, chocolate frozen yogurt...
The reviewer gave this recipe 1 stars. This recipe averages a 4.6 star rating.
Reviewed on May 27, 2009 by Linda Hofmann   view full review
Too rich for our tastes, could really cut down on the peanut butter.

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