Peanut Butter Ice Cream Pie I Recipe
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Peanut Butter Ice Cream Pie I

By: Carolyn 
"For the peanut butter lovers in our family!"

This Kitchen Approved Recipe has an average star rating of 5.0 Rate/Review | Read Reviews (24)

What to Drink?
Hot Non-Alcoholic Coffee
 

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Original Recipe Yield 1 - 9 inch pie
 

Ingredients

  • 9 graham crackers, crushed
  • 3/4 cup salted peanuts, finely chopped
  • 1/4 cup white sugar
  • 1/4 cup butter, melted
  • 1 quart vanilla ice cream, softened
  • 1/2 cup crunchy peanut butter
  • 1/4 cup chopped salted peanuts

Directions

  1. Preheat oven to 375 degrees F (190 degrees C).
  2. In a small bowl, mix together crushed graham crackers, 3/4 cup finely chopped peanuts, and sugar. Stir in melted butter or margarine. Press mixture into a 9 inch pie plate.
  3. Bake crust in preheated oven for 8 minutes. Chill.
  4. In a medium mixing bowl, mix ice cream and peanut butter together on medium-low speed until combined. Pour mixture into chilled crust. Sprinkle with 1/4 cup chopped peanuts. Freeze for at least 6 hours. Remove from freezer 10 minutes before serving.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 476 | Total Fat: 31.7g | Cholesterol: 44mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 23, 2008 by BECKYDOD   view full review
This one wins five stars for taste as well as simplicity. I made it for my peanut-butter...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 12, 2005 by Claudette   view full review
this is sooooooo good if you love peanutbutter!! The only problem i found is that you need to...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 9, 2004 by DISNEYLANDGODDESS   view full review
Delicious (as long as you like peanut butter)! I used smooth peanut butter instead of...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Sep. 23, 2005 by AKHINES   view full review
Delicious! It was a hit!!!
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Sep. 16, 2009 by JANET   view full review
I used chocolate grahams, because that's what I had on hand...Oh my gosh, is this ever good. ...
The reviewer gave this recipe 4 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 14, 2005 by Johanna   view full review
This pie was incredibly easy to do and turned out terrific!! Just make sure you cut into...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Sep. 10, 2003 by BOOMS69   view full review
Great for a hot day. Add a little chocolate on top makes it look wonderful.
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 16, 2010 by SHESMOM   view full review
WONDERFUL pie!!! I topped it with Fudge ice cream topping warmed just before serving. OMG...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Jun. 3, 2009 by mgiroz   view full review
So Good! I added some melted milk chocolate to the ice cream and peanut butter mixture and it...
The reviewer gave this recipe 5 stars. This recipe averages a 5.0 star rating.
Reviewed on Aug. 10, 2008 by potatokat7   view full review
I thought that this was a great recipe to use as a base for adding your own touches. I used...

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