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Peanut Butter Fruit Dip

By: JIF® 
"Fluffy dip made with JIF® Reduced Fat Peanut Butter and vanilla pudding that is perfect for apple slices and bananas. This lightened version of a peanut butter fruit dip does not skimp on flavor."

This Kitchen Approved Recipe has an average star rating of 4.7 Rate/Review | Read Reviews (5)

 

Servings  (Help)

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Original Recipe Yield 3 cups
 

Ingredients

  • 2 cups skim milk
  • 1/2 cup light sour cream
  • 1 (3.4 ounce) package instant vanilla pudding and pie filling mix
  • 1 cup JIF® Reduced Fat Peanut Butter
  • 1/3 cup sugar
  • Apple and banana slices (or any fruit of your choice)

Directions

  1. Combine milk, sour cream, and pudding mix in medium bowl. Whisk until smooth. Stir peanut butter until evenly mixed throughout; measure after stirring. Stir peanut butter and sugar into pudding mixture; mix until well blended.
  2. Serve with sliced apples or banana chunks. Store in refrigerator. If dip becomes too thick, stir in additional milk.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 410 | Total Fat: 16.2g | Cholesterol: 5mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jan. 12, 2011 by *Fat~Dog~Lane*   view full review
This stuff is AMAZING!! I cannot stop eating it, wth a spoon! with fruit! with graham...
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Oct. 16, 2009 by Brenda   view full review
quick, easy and good! I substituted 1/2 vanilla low fat yogurt for 1/2 sour cream
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Jun. 19, 2005 by JACKIESS1   view full review
Kids and adults alike both loved this dip! I served it with apple slices and celery. Excellent!
The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 11, 2003 by ISFAHAN52   view full review
This recipe is wonderful. I made it for a potluck at work and have gotten many requests to...
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.
Reviewed on Dec. 10, 2004 by BVOGELEY   view full review
Great recipe for a holiday party. Everyone loved it so much they were dipping everything from...

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