Peanut Butter Candy Blossoms Recipe
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Peanut Butter Candy Blossoms

By: Carole Zee 
"Friend gave this to me a long time ago."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (27)

Prep Time:
30 Min
Cook Time:
15 Min
Ready In:
2 Hrs

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Original Recipe Yield 20 cookies
 

Ingredients

  • 1 cup butter, softened
  • 1 cup creamy peanut butter
  • 1 cup packed brown sugar
  • 1 cup white sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 2 1/2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 20 fun size bars chocolate-coated caramel-peanut nougat candy

Directions

  1. In a large bowl, cream together the butter, peanut butter, brown sugar, and white sugar until smooth. Beat in the eggs and vanilla. Stir in the flour, baking soda and salt until well blended. Cover and chill dough for at least one hour, or until no longer sticky.
  2. Preheat the oven to 350 degrees F (175 degrees C). Take about 1/3 cup of the dough, and wrap it around a candy bar. Repeat, using the rest of the dough and candy bars. Place cookies 3 inches apart onto ungreased cookie sheets.
  3. Bake for 15 minutes in the preheated oven, or until edges begin to brown. Cool on baking sheets.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 395 | Total Fat: 21g | Cholesterol: 48mg Powered by ESHA Nutrient Database

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 view all reviews »  

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 10, 2006 by CAROUSEL58   view full review
This cookie is always a holiday favorite in my house. The only thing different I do is use...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 8, 2003 by SINGINGRIVER   view full review
I have a friend who's always doing nice things for me, so I wanted to do something for him. I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jun. 30, 2003 by Kelli   view full review
WOW! I had tasted one of these before and came on here and found it right away and made them...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 18, 2007 by MRSBDK   view full review
YUMMY!! I actually used this recipe in place of the better recipes for Peanut Butter Blossoms...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Mar. 26, 2004 by APPLECARTJANE   view full review
I am in cookie heaven! :) These are incredible! I chilled the dough for an hour and next time...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Jan. 12, 2003 by SMCKENZIE   view full review
This gets rave reviews from everyone. I dust the cookies with powdered sugar and drizzle with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Nov. 3, 2009 by klaws32   view full review
This was a good recipe, but only if you can follow the directions precisely. I swear, I am...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 19, 2005 by luv2travel   view full review
Very good! I brought them to work and everyone raved. Rolling them in powdered sugar before...
The reviewer gave this recipe 3 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 23, 2010 by Chef Mickey (aka Mickey) Supporting Member (Click to learn more about Supporting Membership)  view full review
These were allright.... Made a batch to add to my Christmas cookie plates. I'm tossed b/t...
The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed on Dec. 2, 2008 by Colleen   view full review
I really enjoyed these cookies! They were delicious,and apparently my dad thought so too-he...

 

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