I made this using a jar of cashew butter that was too separated and stiff to stir. I put it in the food processor, and blended it up, then added 1 cup bran flakes, the powdered milk, and the honey and mixed it in the food processor. Then I added 1 1/2 cups crisp rice cereal (needed to be used up), and the raisins, and finished mixing by hand. Other than tasting a little stale (that old cashew butter!) they are great. A good way to get my sweet fix while I'm pregnant, while also getting some protein.
By the way, before I cleaned up my food processor, I dumped in a second jar of separated cashew butter and mixed it, and poured it back in the jar. I'm thinking, "Why don't I just make my own nut butter in this thing?"
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I made this using a jar of cashew butter that was too separated and stiff to stir. I put it...