Fantastic!!! But I did find some tips. I didn't have graham crackers (I know!) So, I did half a batch with crushed rice krispies and half with crushed chocolate cereal (In my case, nesquick). I hate semi-sweet chocolate and liked them much better with milk chocolate chips. You will need more chocolate than the recipe calls for if you dip them all. For chips I won't bother with a double boiler. Just microwave for 1 min and stir. Refrigerated them for an hour before I rolled them, and coated my hands in icing sugar. Made it way easier. I used "chopsticks" (two straws) to roll them and get them out.
Other than that, I didn't change a single ingredient. I think I'll go get one now!
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Fantastic!!! But I did find some tips. I didn't have graham crackers (I know!) So, I did...