Recipe by Not4sakn
"This is a quick and tasty oatmeal recipe that I've really enjoyed. Even my daughter who doesn't like oatmeal will eat this right up!"
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steel-cut oats (such as Trader Joe's® Quick Cook Oats)
natural peanut butter (such as Whole Foods 365 Organic Everyday Value®)
This was a nice comforting breakfast. Kids liked it. Will make again. :)
I love oatmeal and I am always looking for a different way to prepare it. I really liked the peanut butter flavor in the oatmeal, but, I was not a big fan of the maple syrup. I would try it again, but, probably add a little milk to make it creamier and experiment with different sweeteners like honey or agave.
My kids love this and it's very easy to make.
I have oatmeal almost every day for breakfast. I'm looking for new ways to change up my oatmeal, new things to add to it. I was intrigued by the peanut butter, so I gave this a try. I made this exactly as stated with the only differences being I used rolled oats (not quick cooking) and Jif peanut butter because these are what I had on hand. It was suprisingly good, but I'll have to make adjustments for my personal taste to make it great. The dish wasn't as sweet as I thought it was going to be, which isn't necessarily a bad thing, just not what I was expecting. The peanut butter muted the maple flavor and sweetness. The peanut butter also gave the oatmeal a wonderful creamy consistency, which I loved! However, it was slightly on the bland side, not terribly bland, but bland enough that I will have to tweak the recipe. Possibly add raisins, cinnamon, maybe add more maple syrup or walnuts. It's a good starting point, though, and gives me ideas for different ways to serve oatmeal. I'm very grateful for that, thanks!
I liked, I was pleasantly surprised, it smelled like when my brother-in-law made peanut butter chicken stir fry yummmmmmmmmm. Will keep it and pass it on. parrotsville
Our first new recipe of the year, New Years Day breakfast, hubby and I both liked it. Made exactly as written except we used JIF peanut butter because we didn't have natural peanut butter...still very good but probably don't need the added brown sugar if you use regular PB.
* Percent Daily Values are based on a 2,000 calorie diet.
Peanut Butter and Maple Oatmeal
Serving Size: 1/1 of a recipe
Servings Per Recipe: 1
Amount Per Serving
Calories from Fat: 94
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