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Peach Sangria Rosa

By: RecipeAddict 
"I am in love with this creation and so are all of my friends! It is the perfect combination of flavors, and the peach adds just the right touch."

This Kitchen Approved Recipe has an average star rating of 4.5 Rate/Review | Read Reviews (1)

Prep Time:
15 Min
Ready In:
1 Hr 15 Min

Servings  (Help)

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Original Recipe Yield 1 gallon
 

Ingredients

  • 1 cup peach flavored syrup
  • 4 sliced fresh ripe peaches
  • 2/3 cup confectioners' sugar
  • 6 cups chilled rose wine
  • ice
  • 6 cups chilled lemon-lime soda

Directions

  1. Stir together peach syrup, peaches, and sugar; let sit at room temperature for one hour.
  2. Pour peaches into large, one-gallon pitcher and stir in the wine. Add ice to glasses and fill about 3/4 full of sangria. Top with the lemon-lime soda. Enjoy!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed on Aug. 21, 2007 by K.Miller   view full review
I added peach vodka and triple sec to taste - soaked this mixture with cubed fresh peaches and...

 

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