Photo of: Peach Cobbler Bread

Peach Cobbler Bread

Submitted by: Amy Maindelle 
I developed this recipe to take advantage of our wonderful Georgia peaches. My husband, Andy, says it tastes just like peach cobbler. 
Photo of: Granola Peach Bread

Granola Peach Bread

Submitted by: Regina Albright 
Ground cloves, sweet peaches and hearty granola share the stage in this flavorful loaf from Regina Albright. Brunch guests are often treated to moist tender slices when they visit her home in Clinton, Michigan. 
Photo of: Nutty Peach Quick Bread

Nutty Peach Quick Bread

Submitted by: Ron Gardner 
A crunchy topping of brown sugar and oats covers these mini loaves that have little chunks of peaches throughout. 'You can substitute three peeled and diced pears or 1-1/2 cups fresh blueberries, raspberries or blackberries for the peaches,' suggests Ron Gardner of Grand Haven, Michigan. 
Photo of: Peach and Poppy Seed Bread

Peach and Poppy Seed Bread

Submitted by: Amber13 
Home Town: Sandy, Utah, USA
Living In: Phoenix, Arizona, USA
Peaches, honey, and turbinado sugar sweeten this quick bread accented with poppy seeds. 
Photo of: Cantaloupe Bread with Praline Glaze

Cantaloupe Bread with Praline Glaze

Submitted by: Linda K 
This excellent bread is very moist and has the texture of pumpkin or zucchini bread. Can puree and freeze extra cantaloupe to make bread in the off season. 
Photo of: Strawberry Nut Bread

Strawberry Nut Bread

Submitted by: JJOHN32 
Fresh strawberries and nuts are doused with loads of cinnamon in this fruity quick bread. 
Photo of: Just Peachy Bread

Just Peachy Bread

Submitted by: NYBOR 
A quick bread that's moist and yummy for the tummy! Easy and tasty. 
Photo of: Pineapple Bread

Pineapple Bread

Submitted by: Carol 
This delicious nut bread is sweet with the honeyed citrus flavor of golden pineapple. 
Photo of: Grandma's Homemade Banana Bread

Grandma's Homemade Banana Bread

Submitted by: Jeannie Meyer 
This recipe is a number one family favorite!!! It's been handed down from generation to generation. You can get creative by adding nuts, raisins or anything else that you want to throw in the batter 
Photo of: Nanna's Banana Bread

Nanna's Banana Bread

Submitted by: SHARON PARENTEAU 
My Nanna Towgood has been making this loaf bread for over 40 years, and its a family favorite --- moist, flavorful, and just the right amount of sweetness. You may substitute chocolate chips for the walnuts if you desire. 
 

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