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Pea 'n' Cheese Salad

By: Inez Orsburn 
"Radish slices add color and crunch to this fresh-tasting potluck favorite from Inez Orsburn of Demotte, Indiana. 'I usually serve it in a bowl lined with romaine leaves, then garnish it with radish roses.'"

This Kitchen Approved Recipe has an average star rating of 4.1 Rate/Review | Read Reviews (9)

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (20 ounce) package frozen peas, thawed
  • 1 cup chopped celery
  • 2 hard-cooked eggs, chopped
  • 1/4 cup chopped green onions
  • 1 cup cubed Cheddar cheese
  • 1/2 cup thinly sliced radishes
  • 1 cup mayonnaise
  • 3 tablespoons sweet pickle relish
  • 1 teaspoon sugar
  • 1 teaspoon seasoned salt
  • 1 teaspoon ground mustard

Directions

  1. In a bowl, combine the first six ingredients. In a small bowl, combine the mayonnaise, relish and seasonings. Stir into pea mixture. Cover and refrigerate until serving.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 15, 2009 by Maureen Supporting Member (Click to learn more about Supporting Membership)  view full review
This is a very good salad. I don't like radishes or sweet relish. But don't leave out any...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on May 11, 2007 by Aggie   view full review
Good salad. My husband, who is not a salad fan, enjoyed this one. I left out the radishes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 3, 2008 by BETTY J.   view full review
I made this pea salad last night for dinner and got rave reviews on it! I omitted the radishes...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 10, 2008 by GERBY   view full review
For some reason I was craving a pea salad that I had once in KY. This is the perfect recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Jan. 15, 2007 by ALLFROMSCRATCH Supporting Member (Click to learn more about Supporting Membership)  view full review
Great crunchy salad! I already had shredded Cheddar, so I used that instead of cubed. I...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Jul. 13, 2009 by KymInNM   view full review
I had some fresh CSA peas and radishes, and this was the perfect recipe to use them up. I...
The reviewer gave this recipe 2 stars. This recipe averages a 4.1 star rating.
Reviewed on Sep. 25, 2009 by GOLDENS Supporting Member (Click to learn more about Supporting Membership)  view full review
Felt this salad was bland. Needs something else but haven't figured out yet what that could...
The reviewer gave this recipe 4 stars. This recipe averages a 4.1 star rating.
Reviewed on Dec. 30, 2011 by Pinsey   view full review
I fried up some maple bacon, let it cool, scrunch it up into small pieces and add to this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.1 star rating.
Reviewed on Nov. 19, 2011 by Julie   view full review
This is a great salad! Just the right amount of crunch, and the flavors blend so well. I am...

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