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Photo of: Liver Pate

Liver Pate

Submitted by: William Anatooskin 
Whether you call it Chopped Liver or simply Pate, this fix-in-a-food-processor spread gets its elegant richness from sherry and butter. 
Photo of: Ham and Braunschweiger Pate

Ham and Braunschweiger Pate

Submitted by: GRAMMYROSE 
Here's a spread that is always a tremendous hit at parties. The flavors of the braunschweiger and spreadable ham are the main attractions in this topping for breads and crackers. The chilled mold may be frosted with softened cream cheese, then sprinkled with parsley for added attractiveness. 
Photo of: Jo's Chicken Liver Pate

Jo's Chicken Liver Pate

Submitted by: aeyla64 
Home Town: Palmdale, California, USA
Living In: Lake City, Florida, USA
Rosemary, thyme, capers and white wine reduction flavor this chicken liver pate. 
Photo of: Easy Liver Pate II

Easy Liver Pate II

Submitted by: GAIL BOYD 
Liverwurst sausage is mixed into a velvety pate and frosted with cream cheese. Serve with crackers, veggies or tiny deli rye slices. This is better if done up the day before serving to give flavors time to mingle. 
Photo of: Chicken Liver Pate

Chicken Liver Pate

Submitted by: MISS AMY 
Spread this delicious pate on assorted crackers at your next gathering! 
Photo of: Swedish Chanterelle Mushroom Pate

Swedish Chanterelle Mushroom Pate

Submitted by: Anne-Marie Bullis 
Home Town: Edmonton, Alberta, Canada
Living In: Håcksvik, Västra Götalands, Sweden
Golden chanterelle mushrooms and ground pork combine to create this deliciously rich pate. 
Photo of: Dottie's Pate

Dottie's Pate

Submitted by: knittin'cook 
Home Town: Chamblee, Georgia, USA
Living In: Roswell, Georgia, USA
Smooth and tasty chicken liver pate made with butter, onion, and just a little cognac makes a perfect spread for bagel crisps, rye toast, or crackers. 
Photo of: Pate

Pate

Submitted by: Michele O'Sullivan 
Home Town: San Diego, California, USA
Living In: Henderson, Nevada, USA
Flavorful braunschweiger liver sausage is the ideal base for this spreadable appetizer ball. 
Photo of: Easy Liver Pate

Easy Liver Pate

Submitted by: DANI706 
This is a favorite passed down to me from my mom. We have it at family gatherings and this year I'm taking it to the Super Bowl party. Seasonings may be adjusted to suit your taste. Serve with your choice of crackers. 
Photo of: Chicken Liver and Pistachio Nut Pate

Chicken Liver and Pistachio Nut Pate

Submitted by: rlaz 
Chicken livers are simmered in white wine and butter, seasoned with onion soup mix, and then pureed with cream cheese and pistachio nuts to make a simple and tasty pate. 
 
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