Pasta/Pizza Sauce Recipe
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Pasta/Pizza Sauce

By: JANDEE 
"My mom gave me this recipe. It's a very quick and versatile sauce that may be doubled or tripled. Substitute other cheeses and herbs for variety."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (52)

What to Drink?
Wine Sauvignon Blanc
Prep Time:
2 Min
Cook Time:
13 Min
Ready In:
15 Min

Servings  (Help)

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Original Recipe Yield 2 servings
 

Ingredients

  • 2 tablespoons olive oil
  • 2 cloves garlic, chopped
  • 1 (6 ounce) can tomato paste
  • 2 teaspoons white sugar
  • 1/4 teaspoon dried oregano
  • 1/4 teaspoon dried basil
  • 2/3 cup water
  • 2 tablespoons grated Parmesan cheese
  • 2 tablespoons red wine
  • salt and pepper to taste

Directions

  1. In large skillet, saute garlic in oil until golden. Add tomato paste, sugar, oregano, basil, water, cheese and wine. Season with salt and pepper and simmer 10 minutes over medium-low heat.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 245 | Total Fat: 15.4g | Cholesterol: 4mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 1, 2010 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
Excellent pizza sauce! I would however only use this for pizza, not on pasta. I made this...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 16, 2009 by JonnyTexas   view full review
I've tried a couple pizza sauce recipes on this site and never really liked any of them, until...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 22, 2003 by Evelyn in KC Supporting Member (Click to learn more about Supporting Membership)  view full review
Yum! The only thing I might change next time is adding just a teensy bit less sugar. (My...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 21, 2003 by Katzma2   view full review
The BEST pizza sauce! I can't figure out why there aren't more ratings yet for this recipe. ...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 21, 2002 by SUZIFEROSU   view full review
The sauce was good as a pizza sauce, but does not stand alone. At all. If you're looking for...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Aug. 29, 2011 by Sarah Jo   view full review
I upped the serving amount to six and I threw in more minced garlic and one minced sweet...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 3, 2011 by Bryan   view full review
This was perfect, I used half 1/4 a teaspoon of salt/pepper, and let it cook down slightly,...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 13, 2010 by Lece   view full review
Pretty good but not perfect pizza sauce. I can't put my finger on what's missing so I'll keep...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 14, 2011 by Hayley   view full review
Great pizza sauce! As other reviewers stated, I did not add 2 teaspoons of sugar, more like...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Apr. 3, 2009 by vtelf03   view full review
I made a double batch of this for the first time this evening - I really enjoyed it! I think...

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