More Recipes Like Pasta With Shrimp, Oysters, and Crabmeat

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Bucatini Pasta with Shrimp and Anchovies

Submitted by: CWYC

This pasta dish is both fresh and hearty! The fresh taste of summer from the zucchini and tomatoes contrasts nicely with the earthy saltiness of the anchovies.

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Alfredo Shrimp with Angel Hair Pasta

Submitted by: LISSA MURR

This recipe, adapted to use the traditional flavors of Classico® Pasta Sauce, was originally submitted by Allrecipes home cook LISSA MURR.

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Linguine Pasta with Shrimp and Tomatoes

Submitted by: Cindy in Pensacola

Home Town: Stockton, California, USA

Living In: Pensacola, Florida, USA

A sauce made from fresh tomatoes is the secret ingredient in this delicious shrimp pasta.

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Naked Shrimp Pasta

Submitted by: Zaceks

Shrimp simmered with crisp bacon joins tomatoes and spinach for a light and lovely meal served on pasta.

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Shrimp and Tasso Pasta

Submitted by: TRAVLEE

Home Town: Lafayette, Louisiana, USA

Living In: Youngsville, Louisiana, USA

Spicy and smoky tasso ham combine with crayfish tails in this tasty, Cajun-inspired pasta.

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Exchange Gang Pasta with Shrimp

Submitted by: Keri

Living In: Antelope Valley, California, USA

Creamy shrimp sauce with spinach, mushrooms, and tomatoes over spaghetti is the tasty result of a friendly challenge to cook Keri from her pals on the Recipe Exchange.

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Picante Shrimp 'n' Pepper Pasta

Provided by: Campbell's Kitchen

Creole flavors of shrimp, bell peppers, onion, garlic and tomato are kicked up with Pace® Picante Sauce and served over pasta to make a quick and delicious dish.

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Lemony Garlic Shrimp with Pasta

Submitted by: Dan'ish

Living In: Albuquerque, New Mexico, USA

Brining the shrimp improves both the taste and texture of this shrimp scampi.

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Shrimp Alfredo Pasta

Submitted by: LISSA MURR

Creamy Alfredo sauce with lots of flavorful shrimp, angel hair pasta and spices.

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Creole Shrimp And Pasta Meuniere

Submitted by: Betty Pritchard

This recipe is one of my favorites, because the taste of the shrimp doesn't get lost in the sauce. The sauce has just a hint of a kick, and really enhances the shrimp. Just wonderful...enjoy!!

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