This is a GREAT "starter" recipe- you can pretty much add whatever fresh veg you like or have on hand and the dish will turn out excellent. Since I don't eat pork or beef, I feel like I subject the other meat eaters in my household to a lot of turkey and chicken, which can get redundant. I found this recipe and thought it would be a nice flavor deviation to use the spicy turkey sausage, and it was! They raved about it. It's now a weeknight staple. It makes a huge amount, but freezes well. Just last night I made this and added mushrooms, jalapeno, fresh fennel, and spinach in addition to the listed veggies. I love using so many fresh veggies in one delicious dish! It has a nice spice to it. I added some tomato paste and a tbs of cream cheese to make it saucier.
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This is a GREAT "starter" recipe- you can pretty much add whatever fresh veg you like or have...