After making a few adjustments we loved this. 1) The stewed tomatoes I had were very large, so I took my immersion blender to it, and then diced up a few other tomatoes. 2) Added an extra clove of garlic. Next time I think I'll add 2. 3) Drained and rinsed the beans. I find the slimy juice they're in disgusting, not to mention very high in sodium and more likely to cause gas. 4) After tasting it and finding it a little bland I added red pepper flakes, oregano, more basil (this would be so much better with fresh basil) and some Mrs Dash italian seasoning blend. 5) Sprinkled grated Parmesan cheese on top before serving. Husband said the smells from the kitchen were driving him crazy, and he went back for seconds.
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After making a few adjustments we loved this. 1) The stewed tomatoes I had were very large,...