Reviewed: May 5, 2004

This went over really well in our house! We also added a couple cloves of garlic.

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12 users found this review helpful

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Reviewed: Feb. 22, 2005

This was awesome!!!! I substituted pepperoni with salami and used cheddar cheese and didn't use the bell peppers. I layered the casserole. I also used double the amount of spaghetti sauce and macaroni noodles instead of ziti. It turned out delicious! My family loved it. Thanks! :)

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4 users found this review helpful

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SDSUGIRL

Reviewed: Nov. 12, 2006

This is one of our favorites!

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4 users found this review helpful

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Holly A.

Reviewed: Sep. 13, 2007

just made this for my family. Everyone LOVED it. I did add a little garlic and spices per other reviews. Two thumbs up-excellent!!

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6 users found this review helpful

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JamieB

Reviewed: Jul. 7, 2008

Good and easy- this dinner served 4 with lots of leftovers! I used chicken instead of beef, added chopped onion and garlic, and used less cheese (just enough to make it stick together). Will def make again!

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11 users found this review helpful

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Chandley

Cooking Level: Intermediate

Home Town: San Diego, California, USA

Reviewed: May 2, 2011

Love this! I used 1 lb lean ground beef, 30 oz of tomato sauce, and 1/2 cup cheese instead and was tempted to eat the whole pan by myself! This will make for great leftovers tomorrow.

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2 users found this review helpful

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amandaneal

Reviewed: Jun. 30, 2011

Delicious!

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4 users found this review helpful

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karenksweet

Reviewed: Dec. 13, 2012

Made it exactly as recipe stated and we absolutely Loved it!!!! I will definitely make it again!!!

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spring359

Reviewed: Mar. 8, 2013

Very Good....easy and great for hungry men!

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Frosti1

Reviewed: Dec. 2, 2012

My family enjoyed this and was an easy meal to prepare ahead of time and then slip into the oven when ready. I put in less tomato sauce - 28 oz - and browned Italian sweet sausage along with the ground beef instead of using pepperoni.

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