Party Size Sausage Calzone Recipe - Allrecipes.com
Party Size Sausage Calzone Recipe

Party Size Sausage Calzone

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"If you have big appetites to satisfy, this is the recipe to try!" 

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Ingredients Edit and Save

Original recipe makes 4 servings Change Servings

Directions

  1. Pan-fry or broil sausage according to package directions. Cut into 1/4-inch slices.
  2. In a large bowl, combine the mozzarella cheese, ricotta, egg, parsley and seasonings.
  3. On a lightly floured surface, divide dough in half. Roll each piece into a 12-inch circle. Carefully place one circle on a lightly greased baking sheet. Spoon 1/2 cup sauce, half the cheese mixture and half the sausage onto half of the circle being careful not to spread ingredients all the way to the edge. Brush edges of dough with water; fold dough over filling and pinch edges to seal. Repeat with remaining dough and filling.
  4. Bake at 350 degrees F for 25-30 minutes or until golden brown. Serve with extra pizza sauce.
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Reviews More Reviews

Mar 17, 2013

I used mild Italian Johnsonville sausage and it gave this just enough spice. This would be great with a variety of fillings. Delicious!

 

3 Ratings

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Nutrition

  • Calories
  • 989 kcal
  • 49%
  • Carbohydrates
  • 73.8 g
  • 24%
  • Cholesterol
  • 189 mg
  • 63%
  • Fat
  • 51.4 g
  • 79%
  • Fiber
  • 6.3 g
  • 25%
  • Protein
  • 53.2 g
  • 106%
  • Sodium
  • 2722 mg
  • 109%

* Percent Daily Values are based on a 2,000 calorie diet.

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