Mar 22, 2006
Yum! I was skeptical because it just seemed so simple, but I was pleasantly surprised. It's perfect as a brunch punch. I brought it to a baby shower and had several people ask for the recipe. Just for fun, I like to make ice cubes out of muffin tins and freeze a slice of strawberry and a mint leaf inside. If you make a dozen of these they float really nicely in a punch bowl.
—JODILICIOUS