I made this for my friend's bridal shower and everyone kept asking, "Who made this punch?!" They all loved it!
I used two packages of raspberry Jell-O and one package of strawberry Jell-O and cut the sugar back to about 2 cups -- and it was still plenty sweet.
I divided the mixture (minus the ginger ale) into three gallon ziplock freezer bags and froze them. They were mostly hard, but not totally frozen about 15 hours after I put them in the freezer, and when I mixed it with the ginger ale (I used 1 bottle of ginger ale per bag of Jell-O mixture), it came out nice and slushy!
The bride loved it so much she asked for the recipe and is using it for her wedding reception!
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I made this for my friend's bridal shower and everyone kept asking, "Who made this punch?!"...