READY IN 45 mins

Party Corned Beef Puffs

Read Reviews (2)

"Delicious, bite-sized party appetizers that can be made a day ahead and served cold. Easy to make and go in a flash. I made the puffs in the shape of footballs for a Super Bowl party." — Barb1970

Directions

Mix together the corned beef, onion, mustard, mayonnaise, and horseradish. Cover and refrigerate.
Preheat an oven to 450 degrees F (230 degrees C).
In a large pot, bring beer and butter to a rolling boil. Stir in flour and salt until the mixture forms a ball. Transfer the dough to a large mixing bowl. Using a wooden spoon or stand mixer, beat in the eggs one at a time, mixing well after each. Drop by teaspoonfuls onto a lightly greased baking sheet.
Bake for 10 minutes in the preheated oven. Reduce temperature to 350 degrees F (175 degrees C) and bake an additional 10 minutes until golden brown. Centers should be dry.
When the shells are cool, split the puffs and fill with the corned beef mixture. Refrigerate until ready to serve.

Kitchen-Friendly View

PREP 15 mins
COOK 30 mins
READY IN 45 mins

Reviews More Reviews

Feb 09, 2011

These are fantastic!! Since there were no reviews I made them exactly as written. The puffs are light and airy and the filling is delicious. The dijon and hint of horseradish makes the cool filling refreshing. I will definitely make these again! Thanks for a great and easy recipe.

—cai

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Mar 06, 2012

how does one sustitute beer, great recipe except for beer, a no no in our diet as a muslim

—najmah

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2 Ratings

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Nutrition

Calories
184 kcal
9%

Carbohydrates
9.8 g
3%

Cholesterol
107 mg
36%

Fat
12 g
18%

Fiber
0.3 g
1%

Protein
8 g
16%

Sodium
515 mg
21%

* Percent Daily Values are based on a 2,000 calorie diet.

Nutritional Information

Party Corned Beef Puffs

Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories: 184
Calories from Fat: 108

% Daily Value *
Total Fat 12g 18 %
Saturated Fat 6.2g 31 %
Cholesterol 107mg 36 %
Sodium 515mg 21 %
** Potassium 128mg 4 %
Total Carbohydrates 9.8g 3 %
Dietary Fiber 0.3g 1 %
Protein 8g 16 %
** Sugars 0.3g
** Vitamin A 6 %
** Vitamin C < 1 %
Calcium 2 %
Iron 14 %
** Thiamin 12 %
** Niacin 19 %
** Vitamin B6 3 %
** Magnesium 2 %
** Folate 16 %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.
(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.