Asparagus spears are dipped in an egg white-mayonnaise mixture and then coated in Parmesan cheese and panko breadcrumbs before taking a trip to the oven for a crunchy, delicious side dish.
Posted: Mar. 31, 2013
| Cooks I Like
Enjoy the bright days of summer with easy recipes.
Low-fat, low-carb, paleo, vegan. Get recipes for your lifestyle.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!
Read our allrecipes.com blog