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Parmesan Crusted Chicken

By: Hellmann's® 
"The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Dinner will be ready in 30 minutes or less."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (95)

Prep Time:
10 Min
Cook Time:
20 Min
Ready In:
30 Min

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Original Recipe Yield 4 servings
 

Ingredients

  • 1/2 cup Hellmann's® or Best Foods® Real Mayonnaise
  • 1/4 cup grated Parmesan cheese
  • 4 (5 ounce) boneless, skinless chicken breast halves
  • 4 teaspoons Italian seasoned dry bread crumbs

Directions

  1. Preheat oven to 425 degrees F.
  2. Combine Hellmann's® or Best Foods® Real Mayonnaise with cheese in medium bowl.
  3. Arrange chicken on baking sheet. Evenly top with mayonnaise mixture, then sprinkle with bread crumbs.
  4. Bake 20 minutes or until chicken is thoroughly cooked.

Footnotes

  • Also terrific with Hellmann's® or Best Foods® Light Mayonnaise or Hellmann's® or Best Foods® Canola Cholesterol Free Mayonnaise.
  • Tip: Omit Parmesan cheese and have Magically Moist Chicken on table in less than 30 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 400 | Total Fat: 28.3g | Cholesterol: 96mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by j03sugar   view full review
This is a great idea! At first I thought the mayo was going to make the chicken too greasy but...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by AMG032609 Supporting Member (Click to learn more about Supporting Membership)  view full review
This was so much better than expected. I am nervous about serving rare/raw chicken so I...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 7, 2011 by pamjlee   view full review
Although I made some changes, I am rating this more for myself. I used miracle whip, personal...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by Jillian Supporting Member (Click to learn more about Supporting Membership)  view full review
This is such a great recipe! My Mom used to make this all the time when I was a kid. I usually...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by Natural & Good4U   view full review
Tastey recipe. I used exact ingredients in recipe) but prepared a little differently because...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 14, 2011 by Terisita   view full review
Omg! This was to die for! I always read the other reviews and many times revise the recipe...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 13, 2011 by Mystic_Kitchen   view full review
Wonderful! I added more seasonings to the Mayo mix: seasoning salt, garlic powder, dash of...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Dec. 29, 2011 by naples34102 Supporting Member (Click to learn more about Supporting Membership)  view full review
I’m generally very impressed with Hellmann’s recipes, but this time not so much. So I changed...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by birdette   view full review
This was delicious. I put the chicken and mayo mixture in a bag and coated, then put the...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Nov. 6, 2011 by sharon   view full review
Excellent!! Made as is, but as a personal preference, I breaded my chicken completely with...

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