How wonderful! There are only a few minor changes I made based on other reviews: 1. There were too much of the onions/mushrooms. I only used two chicken breasts, and a quarter of the total amount of vegetables called for was still a lot. 2. I put the veggies and chicken in a bowl and tossed with the paprika, salt and pepper, plus Tony's seasoning and parsley. 3. I cooked the veggies to soften them, then I sprinkled each side of the chicken with flour and cooked as directed, re-adding the veggies during the last half. 4. Finally I took it all out, added a little butter and cream, but everything back in, and voila! Excellence! Served with rice and spinach and it was fantastic. And the best part is that the few ingredients needed means I can make it as a last-minute dinner option when needed. Thanks for sharing!
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How wonderful! There are only a few minor changes I made based on other reviews: 1. There were...