Pancetta Fried Cabbage Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Nov. 5, 2014
This recipe is great! The blend of the ingredients makes a perfect side dish. I have made it several times and followed the recipe, it doesn't need any changes. Thanks!,
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Reviewed: Jan. 28, 2014
Delicious! I added diced Chicken Breast and made a meal of it. Instead of chopping cabbage, I bought a bag of shredded cole slaw cabbage which made this recipe so easy to throw together on a busy weeknight. Thanks for the recipe.
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Reviewed: May 24, 2013
Easy and yummy! Had pancetta we needed to use. Followed the recipe, and used a little less Tamari as we did not have lite soy sauce. A little Sriracha at the table, and it was great. Could easily serve over rice to extend further. Will definitely make again, and will try variations. Thank you for helping me make dinner!
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Photo by Baking Nana
Reviewed: Nov. 2, 2012
This is a good recipe - I didn't have red onion so I used white onion. A nice change of pace for cabbage using the soy and the pepper sauce.
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Photo by Baking Nana

Cooking Level: Expert

Living In: Corona, California, USA


 
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