i made this recipe as written. while we were starving for our late breakfast and did actually eat some of these, the batter was very thin, and the first pancakes i made were flat and had a strange flavor..like plain flour, but with a metallic flavor? my plan was to add blueberries, but my little one doesn't like them...so i made two plain for her first. i was concerned that they were so flat, but tried the first two blueberry cakes, and the blueberries looked ridiculous sitting there in a very shallow puddle. my oldest got those two and couldn't eat them...she said they tasted like they weren't done. so i got them...they were cooked through, just tasted bad. i had added more flour and sugar to the batter to get it to hold up the berries, and they turned out thicker and fluffier, but the strange taste was still there. will not make again.
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i made this recipe as written. while we were starving for our late breakfast and did actually...