More Recipes Like Pan-Seared Scallops with Pepper and Onions in Anchovy Oil - All Recipes
 
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Photo of: Red Pepper Scallops on Potato Pancakes

Red Pepper Scallops on Potato Pancakes

Submitted by: Chef John 
Chef John's recipe for potato pancakes topped with seared scallops and roasted red peppers is great as an appetizer or main dish! 
Photo of: Basil Pan-Seared Scallops over Pasta

Basil Pan-Seared Scallops over Pasta

Submitted by: Grace 
This dish is so easy to make, but tastes like you slaved away in the kitchen. Makes an excellent main course, or add spinach or asparagus to turn it into a meal in itself. 
Photo of: Seared Scallops with Pineapple, Ginger and Lemon Grass Salsa

Seared Scallops with Pineapple, Ginger and Lemon Grass Salsa

Submitted by: Seattle Food Geek 
Succulent sea scallops are seared to golden perfection and served over tender crisp green beans with a bright and fragrant pineapple salsa. 
Photo of: Father-in-Law's Scallops with Sun-Dried Tomatoes and Bacon

Father-in-Law's Scallops with Sun-Dried Tomatoes and Bacon

Submitted by: CARI 
Scallops with sun-dried tomatoes, double-smoked bacon, garlic and a white wine cream sauce are served over angel hair pasta. This dish could be served in a fine restaurant and yet it is so simple and easy to prepare. Since you cook the thin pasta while you're making the sauce, the dish is ready in just a few minutes. 
Photo of: Savory Sea Scallops and Angel Hair Pasta

Savory Sea Scallops and Angel Hair Pasta

Submitted by: JIM F. 
Home Town: Madison, Wisconsin, USA
Lightly-cooked and tender sea scallops, served in the simplest, quickest sauce of lemon juice, butter, parsley, and fresh basil, are served over angel hair pasta for an elegant but easy dish. Add cream or Parmesan cheese if you like. 
Photo of: Scallops in Pastry with Lobster Sauce

Scallops in Pastry with Lobster Sauce

Submitted by: Trish Wiltshire 
Living In: Oviedo, Florida, USA
Scallops are baked into individual packages with Gouda cheese and served with a creamy lobster sauce. This is a very rich dish, a little goes a long way! Served as a side dish or an entree, this is my favorite recipe and always gets rave reviews. 
Photo of: Parmesan Scallops

Parmesan Scallops

Submitted by: Sue 
Fresh scallops breaded with crackers and Parmesan cheese are quick, easy, and mouth watering.  
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Photo of: Seared Scallops with Corn Cream

Seared Scallops with Corn Cream

Submitted by: Chef John 
Chef John's recipe for seared scallops on fresh corn cream proves that you can make something special with just a few seasonal ingredients. 
Photo of: Seared Scallops with Spicy Papaya Sauce

Seared Scallops with Spicy Papaya Sauce

Submitted by: CSHORES 
I made this for my husbands birthday, and it was a hit. We both ooohed and aaahed throughout dinner. 
Photo of: Broiled Scallops with Chanterelles

Broiled Scallops with Chanterelles

Submitted by: maggie 
Lovely broiled scallops are served with a browned butter sauce and chanterelle mushrooms for a quick dish that's great for company. 
 
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