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Alaskan BBQ Salmon

Submitted by: Tim Jannott

Simple and sweet, this recipe for grilling a whole salmon fillet is sure to be a family favorite.

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Barbecued Alaskan Salmon

Submitted by: Janis Smoke

'We eat salmon all summer long, and this is our favorite way to fix it,' jots Janis Smoke from King Salmon, Alaska. 'The mild sauce-brushed on as the fish grills-really enhances the taste.'

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Poached Salmon I

Submitted by: GINGER P

This salmon is poached with marvelous ingredients like onions, carrots, celery, and wine. Don't pass this one by! Hollandaise sauce is the perfect accompaniment for this dish.

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Barbecued Alaskan Salmon

Submitted by: Taste of Home's Fast Family Favorites

The mild sauce-brushed on as the fish grills-really enhances the taste.

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Bloody Mary Salmon

Submitted by: AANDERSON78

Spicy bloody mary mix brings a surprisingly tasty tang to broiled salmon fillets! This recipe is quick, simple and delicious, requiring approximately 30 minutes for marinating.

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Pan Seared Salmon II

Submitted by: Eliza

Pan fried salmon filets with a garlic and lemon sauce, covered with bell peppers.

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Salmon with Brown Sugar and Bourbon Glaze

Submitted by: DEBOKC

Salmon is cooked in a glaze of butter, brown sugar and bourbon.

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Asian Salmon

Submitted by: Lynseey

Living In: Victoria, British Columbia, Canada

Wild salmon is marinated and baked in an Asian inspired soy and sesame sauce.

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Easy Salmon

Submitted by: CHRISTYJ

Living In: Eureka, California, USA

Quick, easy and tangy baked salmon fillets. Serve with rice pilaf and a green salad for an elegant supper!

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Poached Salmon

Submitted by: Rose Mower

My husband, our kids and grandkids enjoy fishing on the Kenai River in summer, so we never have a shortage of salmon. I like this tasty recipe because it's so easy to prepare.

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