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Photo of: Kelly's Pan Fried Tilapia

Kelly's Pan Fried Tilapia

Submitted by: kellyyykk 
Tilapia is coated in Italian-seasoned bread crumbs. 
Photo of: Pan Seared Lemon Tilapia with Parmesan Pasta

Pan Seared Lemon Tilapia with Parmesan Pasta

Submitted by: vo0do0 
Tender tilapia fillets are seasoned with lemon and herbs, and served over Parmesan pasta for a light, fresh taste. 
Photo of: Pan Fried Fish with Cajun Tartar Sauce

Pan Fried Fish with Cajun Tartar Sauce

Submitted by: Clorox® Disinfecting Wipes 
Cornmeal dusted fish fillets are pan fried until golden brown and served with a spicy Cajun-seasoned tartar sauce. 
Photo of: Fried Whole Tilapia with Basil and Chilies

Fried Whole Tilapia with Basil and Chilies

Submitted by: wiley 
Nothing is more stunning at the dinner table than serving a whole fried fish with a fragrant unctuous sauce. Caution should be used when deep frying the fish; make sure you have plenty of room and a big pot. Serve with steamed jasmine rice.  
Photo of: Pan Fried Tuna Patty

Pan Fried Tuna Patty

Submitted by: Wendy 
Home Town: Rockwall, Texas, USA
Mix tuna with egg, celery, walnuts, dill, and a bit of mayonnaise to create these delicious pan-fried tuna patties. 
Photo of: Pan Fried Halibut

Pan Fried Halibut

Submitted by: ellenmoriah 
Living In: Concord, New Hampshire, USA
This flavorful halibut is spiced with herbes de Provence and seafood seasoning and then pan-fried for a quick and easy dinner. 
Photo of: Crunchy Oven Fried Tilapia

Crunchy Oven Fried Tilapia

Submitted by: MADISONLIBERTY 
Tilapia fillets baked in the oven with a light cornmeal and basil coating that taste close to being fried, but without all the fat and calories. 
Photo of: Fried Egg Sandwich

Fried Egg Sandwich

Submitted by: Erica 
You'll never buy a fast food breakfast again once you've learned how to make these quick and easy egg and cheese sandwiches in your own kitchen. 
Photo of: Pan Fried Halibut Steak with Light Green Sauce

Pan Fried Halibut Steak with Light Green Sauce

Submitted by: Charter Guy 
A delightful and rich halibut recipe with a memorable herbed white wine cream sauce. 
Photo of: Pan Fried Catfish Filets

Pan Fried Catfish Filets

Submitted by: EHOLT 
Catfish rolled in cornmeal, cayenne pepper, onion powder and paprika, then fried in olive oil to a golden brown. Serve with lemon wedges. 
 
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