Pammy's Slow Cooker Beans Recipe
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Pammy's Slow Cooker Beans

By: pammy061372 
"Delicious pinto bean recipe that does not include pork but still has an awesome flavor. My family loves it! Serve over hot cooked rice."

This Kitchen Approved Recipe has an average star rating of 4.6 Rate/Review | Read Reviews (10)

Prep Time:
15 Min
Cook Time:
8 Hrs
Ready In:
14 Hrs 15 Min

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Original Recipe Yield 10 servings
 

Ingredients

  • 2 pounds dried pinto beans
  • 8 cups water, or more if needed
  • 1 small onion, chopped
  • 2 teaspoons garlic powder
  • 1/2 teaspoon onion powder
  • 1 teaspoon ground black pepper
  • 2 bay leaves
  • 1 smoked turkey leg
  • 1/3 cup olive oil

Directions

  1. Wash and pick over the beans, then place them in a large bowl. Fill the bowl with cold water, and soak the beans for 6 to 8 hours.
  2. Drain and rinse the beans, then place into a slow cooker. Pour in 8 cups of water. Stir in onion, garlic powder, onion powder, black pepper, and bay leaves. Place the turkey leg into the cooker, cover, and cook on Low setting for 6 hours. Stir in olive oil, and add more water if the beans are beginning to dry out; cook until the beans are very tender, an additional 2 hours.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 415 | Total Fat: 10.8g | Cholesterol: 19mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 18, 2010 by BahamaMama62   view full review
These beans were good but I altered the recipe a bit. I didn't have a spare smoked turkey...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Feb. 10, 2011 by JESSICACHINACAT   view full review
Thank you SO much for a great base bean recipe! The beans turned out perfect for me. I added...
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Nov. 4, 2010 by Leland   view full review
Made this yesterday. Turned pot very well -it's all gone. I made 1/2 recipe and used wings in...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Aug. 25, 2011 by Maridele Supporting Member (Click to learn more about Supporting Membership)  view full review
These are awesome! Followed the recipe almost exactly. I did cut it in half, used a ham...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 9, 2011 by NANSEAB   view full review
good! I can't wait to make again! I followed recipe almost to the T. But, I used 7 cloves of...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jan. 24, 2011 by WADEMILLS1   view full review
love it.............my pinto beans taste great
The reviewer gave this recipe 4 stars. This recipe averages a 4.6 star rating.
Reviewed on Sep. 25, 2011 by Mike F Supporting Member (Click to learn more about Supporting Membership)  view full review
Simple, tasty, and easy. I'm going to try Italian Sausage vs. turkey leg the next time.
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Jun. 24, 2011 by Michelle   view full review
I altered this recipe a bit; instead of the smoked turkey leg, I fried up a pound of bacon;...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Mar. 25, 2012 by skinnycook   view full review
I just made this recipe and it was amazing! It was so perfect for this rainy day. The only...
The reviewer gave this recipe 5 stars. This recipe averages a 4.6 star rating.
Reviewed on Oct. 5, 2011 by ArmyWife   view full review
My husband and I loved this recipe!! It's just the two of us so we had it the next day for...

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