Recipe by jsousa1919
"Delicious full meal for everyone, especially you paleos!"
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cauliflower, cut into florets
skinless, boneless chicken breast, halved
salt and ground black pepper to taste
1 1/2 tablespoons
coconut oil, divided
cubed sweet potato
cauliflower greens (optional)
I had a hard time eating this the first night, but for whatever reason, it tasted MUCH better as leftovers 24 hours later. I also added some celery to it because I had it laying around.
I tried this even though I didn't have cauliflower. I thought the cinnamon and nutmeg were a bit overpowering on the sweet potatoes, but maybe that's because I didn't cook them with the cauliflower rice. The chicken was tasty. I made some quinoa in chicken broth and added the sweet potatoes into that, then served the chicken over it. I would try it again when I have cauliflower.
I have never made a recipe on this website I have disliked until this one. I really only wanted the cauliflower/sweet potato portion of this recipe. I made that part of the recipe as suggested and it was so bland. The only way I could salvage this meal was to add 2 tbsps raw sugar, a tbsp of coriander, 1/2 cup finely ground onion flavored almonds, and a tbsp paprika. It gave it a savory flavor when paired with the cinnamon and nutmeg.
Great dish! The cauliflower rice was surprisingly good! Although I thought this recipe could use a little more flavor my family (including my mother-in-law) thought it was perfect just as is.
* Percent Daily Values are based on a 2,000 calorie diet.
Paleo Chicken with Sweet Potato and Cauliflower Rice
Serving Size: 1/2 of a recipe
Servings Per Recipe: 2
Amount Per Serving
Calories from Fat: 128
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