More Recipes Like Paksiw na Pata (Pig's Feet Stew)

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Kare Kare Pata (Oxtail Stew)

Submitted by: lola

Slowly simmering the oxtails to make a rich broth delivers terrific flavor to this soup with bok choy, long beans, and eggplant.

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Pickled Pig's Feet III

Submitted by: Cookie

An old family recipe from Bohemia for pickled pig's feet cooked with ham hock, onion, vinegar and spices.

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Pickled Pig's Feet II

Submitted by: RONBZ2

Try this simple, spicy treat of pickled pig's feet! Your guests will squeal with delight!

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Filipino Menudo (Pork and Liver Stew)

Submitted by: lola

This rich dish features boneless pork and pork liver in a stew with tomatoes, garbanzo beans, raisins, and potatoes.

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Pickled Pig's Feet I

Submitted by: Lola

Here's a savory appetizer that you might say is off the beaten path. And it is the pickled meat that you serve to your guests, not the whole trotter.

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Ham Hocks with Lima Beans

Submitted by: lola

Simmering meat and beans to tenderness with tomato and tamarind powder creates a hearty, delicious flavor. It's a perfect dish for the busy homemaker.

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Bamieh (Middle Eastern Okra Stew)

Submitted by: E A Bowes

Lamb and okra are simmered in a fragrant, and spicy tomato-based broth. It's a Yemeni version of bamieh or okra stew.

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Pork Stew in Green Salsa (Guisado de Puerco con Tomatillos)

Submitted by: PLATO712

Tender chunks of pork are seasoned, browned, and simmered with tomatillos, cilantro, and green chilies to make a rich, flavorful stew. Serve with Spanish rice and warm tortillas.

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