Oyster Sauce Fish Recipe
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Oyster Sauce Fish

By: RHONDA35 
"A delicious, easy, and fast pan cooked oyster sauced fish dish that can be served over warm Jasmine rice and the vegetable of your choice. Add more seafood (like shrimp or lobster) for more flair!! My family loves this one!"

This Kitchen Approved Recipe has an average star rating of 3.7 Rate/Review | Read Reviews (12)

What to Drink?
Wine Chardonnay
Cocktail Fizzy Lime Vodka Press
Beer Beer
Chilled Non-Alcoholic Best Lemonade Ever
Prep Time:
10 Min
Cook Time:
10 Min
Ready In:
20 Min

Servings  (Help)

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Original Recipe Yield 4 servings
 

Ingredients

  • 2 pounds fish fillets
  • butter flavored cooking spray
  • 2 teaspoons canola oil or corn oil
  • 1/4 cup oyster sauce
  • lemon pepper
  • garlic powder

Directions

  1. Heat oil in a large skillet over medium heat. Place fillets in skillet. Spray fillets with butter spray, and sprinkle with lemon pepper and garlic powder. Cook 4 to 5 minutes. Then pour in oyster sauce, and gently turn fillets. Cook until fish begins to flake, about 5 minutes.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 210 | Total Fat: 3.9g | Cholesterol: 98mg Powered by ESHA Nutrient Database

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The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Mar. 23, 2010 by gapch1026   view full review
Delicious! So quick and easy. I used cod - instead of using butter spray I sauteed in...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 19, 2006 by RACHEL1070   view full review
My entire family thought this was a four star. I did not have butter flavored cooking spray...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jan. 16, 2009 by MEEMEEBULUGA   view full review
Delicious. But you definitely need to serve this with rice to help tone down the very...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Jul. 26, 2008 by POETKITTY   view full review
Embarrassingly easy, this dish produced a moist fish with a good, salty zingy flavor, but...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Jun. 4, 2005 by THECOOK67   view full review
My husband and I really enjoyed this! Thanks
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Oct. 5, 2010 by jctnme   view full review
This recipe surprised me! I loved the flavor and the fish came out very moist. Next time I...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Dec. 16, 2009 by Maiden   view full review
I'm giving this a 5 because my teenage son loved it too, which is rare. I replaced the oil AND...
The reviewer gave this recipe 3 stars. This recipe averages a 3.7 star rating.
Reviewed on Apr. 6, 2009 by Julie   view full review
This was just ok. My boyfriend liked it better then me. The oyster sauce amount should be cut...
The reviewer gave this recipe 5 stars. This recipe averages a 3.7 star rating.
Reviewed on Nov. 7, 2007 by D & B   view full review
We loved this recipe! It was quick, easy and tasted wonderful. My husband appreciated how easy...
The reviewer gave this recipe 4 stars. This recipe averages a 3.7 star rating.
Reviewed on Aug. 18, 2006 by vwhawaii   view full review
Very good! I cooked it for my family and I and they loved it. I will sure make this again.

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