Oyakodon (Japanese Chicken and Egg Rice Bowl) Recipe Photos - Allrecipes.com (Pg. 1)
Recipe photos for:

Oyakodon (Japanese Chicken and Egg Rice Bowl)

Japanese comfort food, Oyakodon is chicken meat and beaten eggs, simmered in a sweet and savory stock, and eaten over cooked rice in a bowl. Try it for breakfast some cold morning.

Photo by: Jonathan 

Posted: Sep. 28, 2010

Photo by: conspiracychef 

Posted: Sep. 8, 2012


Posted: Aug. 23, 2011

Photo by: TM 

Posted: Mar. 7, 2011

Photo by: Lyzzy Jayne 

Posted: Jan. 19, 2010

Photo by: wolfdragon 

Posted: Jan. 7, 2010

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